Eclair Cake Cakes & Eclairs - is a music channel where you will find newest lyric videos of different electronic and pop music. I strive to find the best and most enjoya. This Chocolate Eclair Cake has a cream puff crust, vanilla cream cheese layer, whipped cream, and a chocolate drizzle.

Bahan Membuat Eclair Cake

  1. 1 bungkus Biskuat original.
  2. Bahan A.
  3. 2 butir kuning telur / 1 sdm maizena.
  4. 45 gr gula pasir.
  5. 45 gr maizena.
  6. 1 sachet SKM vanila.
  7. 250 liter air.
  8. 1 sdm mentega.
  9. Ganache :.
  10. 200 gr DCC.
  11. 1/2 sachet SKM coklat.
  12. 100 ml air.
  13. Bahan B.
  14. 50 gr Whip cream bubuk.
  15. 100 ml air dingin.

Langkah Memasak Eclair Cake

  1. Campur bahan A : kuning telur, gula pasir, maizena, & SKM.. Kalo udah tercampur, masukkan air.. Aduk sampai rata...
  2. Masak campuran tersebut hingga mengental dan meletup².. Sisihkan (tutup rapat yaa, jika ada pake plastik wrape).
  3. Tim bahan ganache, sisihkan.
  4. Campurkan bahan B, setelah tercampur masukkan bahan A tadi.. Aduk rata...
  5. Setelah bahan A, bahan B, dan ganache siap tinggal masukkan Biskuat olesin bahan A, tambahkan biskuat kembali, olesin bahan A lagi, dan terakhir tambahkan ganache...
  6. Beri toping sesuai selera.. Dan Eclair Cake siap dinikmati...

The pastry dough is light and fluffy, then topped with a vanilla pudding mixture and topped with Cool Whip and a delicious chocolate sauce! Éclair cake specialises in design, decorating and baking cakes for many different special occasions and celebrations such as Birthdays, Weddings and Anniversaries. Cake will NOT be smooth or uniform in appearance. FILLING: Cream together cream cheese and milk, adding a little bit of milk at a time. This no bake Eclair Cake is easy to make and is always a hit! This easy creamy cake is topped off One section of that box is labeled "Best Desserts." The star of that section is this recipe for eclair cake.

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