Shabu-shabu homemade

See more ideas about Shabu shabu, Asian recipes, Hot pot. In our family, everyone loves shabu shabu. For years, The Shabu Shabu House was our Go-To place for special occasions and birthdays.

Bahan Membuat Shabu-shabu homemade

1. 1 bks bakso ikan mix.
2. Bakso sapi.
3. 1 bks jamur enoki.
4. 1 bks mie instan (ambil mienya saja).
5. 1 ikat daun pakcoy.
6. 1 sachet saos tiram.
7. 5 siung bawang putih.
8. Saos extra pedas.
9. Cabai bubuk (saya pakai boncabe).
10. Penyedap rasa.
11. Garam.
12. Gula.
13. Lada.
14. secukupnya Air.
15. secukupnya mentega (bisa pakai minyak goreng).

Langkah Memasak Shabu-shabu homemade

1. Siapkan semua bahan.
2. Cincang bawang putih, panaskan mentega, tumis bawang putih hingga harum, tambahkan saos, beri air secukupnya..
3. Tambahkan penyedap rasa, garam, gula, lada dan boncabe (optional). Masak hingga matang. Sisihkan..
4. Rebus air untuk kuah hingga mendidih, masukkan saos yang sudah disisihkan tadi, tunggu hingga mendidih..
5. Campurkan saos tiram sambil diaduk. Cek rasa..
6. Masukkan mie, bakso ikan, bakso sapi, daun pakcoy, jamur enoki. Masak hingga matang. Hidangkan selagi panas..
7. Shabu-shabu siap dinikmati 😊😋.

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