BROWN SAUCE / SAOS STEAK Make the brown sauce in advance and then freeze for later use. Additionally, the cooked ingredients that are left once the liquid is strained off can be used. Halal japan steak and ricepepper dengan beragam varian menu dan varian saos.

Bahan Membuat BROWN SAUCE / SAOS STEAK

  1. 3 siung bawang putih cincang kasar.
  2. 1 siung bombay uk kecil cincang kasar.
  3. 350 ml air.
  4. 4 sdm saos barbeque (me : delmonte).
  5. 1 sdm saos tiram.
  6. 2 sdm kecap manis.
  7. 2 sdm gula pasir.
  8. 1 sdt lada hitam bubuk.
  9. 2 sdm terigu.
  10. 1 sdm meizena.
  11. 1 sdm minyak utk menumis.

Langkah Memasak BROWN SAUCE / SAOS STEAK

  1. Tumis bawang putih sampai keemasan, lalu masukkan bombay, terigu aduk rata, masukkan air (sisakan sedikit utk cairkan maizena).
  2. Masukkan semua bumbu. Lalu larutan maizena. Cek rasa.

Luxe browned bits of steak drippings cling to the pan. Perhaps there's a little bit of butter and some fragrant herbs left in the pan, too. Pan sauces are designed to turn the browned bits in the bottom of a pan, lovingly known as fond, into a base for making sauce or gravy for the cooked meat. I never use steak sauce on my steaks! Discover the best Steak Sauce in Best Sellers.

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