In a medium saucepan over medium high heat, combine soy sauce, brown sugar, orange juice, vinegar, garlic, ginger, Sriracha and sesame oil until slightly.
Super crispy beef tossed with a sweet and sticky sauce - better than take out!
For this recipe, I usually use a top sirloin steak but this can easily be substituted with flank steak or skirt steaks as well.
Bahan Membuat Beef crispy steak with brown sauce
- Bumbu marinasi :.
- 400 gr daging.
- 2 siung bawang putih cincang halus.
- secukupnya Gula, merica, garam, penyedap.
- Bahan balutan crispy :.
- 9 sdm tepung terigu.
- 3 sdm tepung maizena.
- Secukupnya penyedap.
- Secukupnya telur.
- Bumbu Brown sauce :.
- 1 sdm kecap inggris.
- 1 sdm saus teriyaki.
- 1 sdm kecap manis.
- 1 sdm saos tomat.
- 1 sdm saos tiram.
- 1 sdm tepung sagu, larutkan dengan sedikit air.
- 250 ml air.
- 2 siung bawang putih, geprek cincang.
- 1/2 buah bawang bombay, iris.
- secukupnya Garam, lada bubuk.
Langkah Memasak Beef crispy steak with brown sauce
- Iris daging tipis, tusuk2 garpu/pukul2 dg alat pukul daging spy ngga terlalu berserat. Marinasi minimal 30 menit..
- Ambil wadah daging masukkan telur, balut dg campurab terigu, maizena dan penyedap.
- Goreng di minyak banyak api kecil sampai matang.
- Sayuran cukup direbus sebentar dg sedikit garam..
- Saus : tumis bawang putih dg bombay, masukkan semua bahan lainnya. Tes rasa. Terakhir masukkan larutan sagunya..
Melted sugar is also added to add sort of sweetness which works fine when added to steak. Recipe of brown sauce is very and explained here in steps. Deep fried strips of flank steak, sauteed with onion and red pepper in a spicy but sweet soy sauce. Serve with steamed rice and vegetables. I've never found a recipe for crispy ginger beef like the ones in the restaurants.
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