Pai Brownies The "special brownie" needs less introduction than most baked goods, but you'll find no sloppily constructed, slightly burnt bars here. For those who don't live near a dispensary (or a group of friendly. Periodically I get a craving for chocolate.

Bahan Membuat Pai Brownies

  1. Bahan kulit.
  2. 300 gr terigu.
  3. 1 butir kuning telur.
  4. 160 gr margarin/batter.
  5. 2 sdm gula halus.
  6. 7 sdm air es.
  7. Bahan Isian.
  8. 100 gr terigu.
  9. 2 butir telur.
  10. 160 gr gula pasir.
  11. 120 gr dcc.
  12. 50 gr margarin.
  13. 50 gr minyak sayur.
  14. 25 gr coklat bubuk.
  15. Toping sesuai selera me keju parut.

Langkah Memasak Pai Brownies

  1. Campur dalam wadah terigu, margarin/butter, kuning telur, gula halus. Aduk rata. Tambahkan air es. Aduk rata sampai kalis..
  2. Cetak kedalam cetakan brownies yang sebelumnya cetakan diberi olesan tipis margarin. Tusuk tusuk menggunakan garpu. Sisihkan.
  3. Tim margarin/butter, coklat batang dan minyak goreng. Sampai mencair.
  4. Membuat isian : mixser telur dan gula pasir sampai tercampur rata. Masukkan terigu, coklat bubuk. Aduk rata.
  5. Tambahkan dcc, margarin dan minyak goreng yang sudah ditim. Aduk rata..
  6. Masukkan adonan isian kedalam cetakan beri topping. Panggang dengan api atas bawah selama 25 menit suhu sesuai oven masing masing. Keluarkan dari oven. Angkat. Setelah dingin. Sajikan.

Brownie points in modern usage are an imaginary social currency, which can be acquired by doing good deeds or earning favor in the eyes of another, often one's superior. A popular etymology is an allusion to the merit badges or six points earned by Brownies (junior Girl Guides/Girl Scouts). Buy gluten free pot brownies at Cheeba's. Adds two chewy edges to every brownie. Fits standard box mixes with no adjustments necessary.

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